We strive to keep our menus completely up to date, however, we do have the occasional overlap when we get so excited about new ones, that we just can’t wait to get them out there. If your choice of menu is important, just give us a quick call on 0116 279 6260 to check, just in case.

Our A La Carte menu is served Tuesday to Saturday Lunch and Supper.

ANTIPASTI Starters

Sgombro in agrodolce con insalata di patate, finocchio e rafano £6.75
Pickled mackerel with potato, fennel and horseradish

Insalata di rinforzo con pecorino al tartufo £6.25
Marinated salad of winter vegetables with truffle pecorino

Tartare di cervo con uova, limone e capperi £7.75
Venison tartare with soft egg yolk, confit lemon and caper salad

Bruschetta ai porcini con uovo in camicia e salsa olandese £8.50
Porcini mushroom bruschetta with poached egg and hollandaise sauce

PRIMI Pasta

Gnocchi con cavolfiore e fontina £6.50
Potato dumplings baked with cauliflower and fontina cheese

Risotto al barbera con castelmagno £7.75
Red wine risotto with castelmagno cheese

Raviolo aperto con ragu di coda £8.25
Open raviolo with oxtail braised in red wine with vegetables

Stracci e pesci allo zafferano £9.25
Rough cut spinach pasta sheets with fish ragout in saffron and cream

SECONDI Main Courses

Pesce Fish

To bring you the very best, we always offer a selection of fish ‘specials’ which are subject to seasonal supply and change.

Carni Meat

Fagiano arrosto con verze, tartufo, lenticchie e uva £16.00
Roast pheasant with creamed cabbage and truffle, lentils, vegetables and grapes

Bollito misto con mostarda e salsa verde £16.75
Boiled short rib of beef, cotecchino sausage and ox tongue with vegetables,
mustard fruits and green vegetable relish

Rognoncini di vitello con scorzanera e cavolini £17.75
Roast veal kidney with salsify, brussel sprouts and garlic potato purée

Ossobuco alla milanese £19.75
Shin of veal braised with vegetables and red wine with saffron risotto

All main courses are served complete with their own garnish to suit the dish. However, if you would like to order extra vegetables please do ask.

Fennel roasted with parmesan £2.00
Purple Sprouting Broccoli with chilli and garlic £2.00
Bowl of new potatoes £1.50

DOLCI Puddings

Crema di zucca con sorbetto di pere e cioccolato £7.00
Set pumpkin custard with pear sorbet and chocolate “soil”

Torta di cioccolato e peperoncini con granita al caffe e grappa £7.00
Chilli chocolate tart with coffee and grappa ice

Farro al cioccolato bianco con banana al caramello £7.00
Warm vanilla and white chocolate spelt pudding with banana caramel jelly

Panna cotta di coco con biscotti al miele e arancia £7.00
Coconut panna cotta with honey sponge biscuits and orange salad

Formaggi tipici italiani con miele di castagno e mostarda di frutta £9.75
Authentic italian cheese with chestnut honey, ‘mustard’ fruits and firenze’s own crispbread. Lovely with one of our sumptuous Italian Red wines

We also have an extensive selection of Italian ‘Pudding’ wines by the glass,
You are sure to find one to compliment your chosen indulgence!

E PER FINIRE And To Finish

Marsala superiore dolce con cantuccini £6.50
Sweet sicilian marsala wine from the Curatolo estate with almond biscuits ‘to dunk’

Caffe italiano con pasticcini £3.75
Italian coffee with Firenze “sweeties”